2013 - 1.5L Cabernet Sauvignon Heller Estate

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2013 - 1.5L Cabernet Sauvignon Heller Estate
2013 - 1.5L Cabernet Sauvignon Heller Estate

Dark, rich fruit aromas of plum, cranberry and cassis.  Also, notes of mocha, bay laurel and subtle spiciness.  

Palate:  Big, broad shouldered with slight chalky tannins.  Bright berry and dark fruit flavors.  Elements of dark, ripe plum and tart cherry extend nicely through the middle.  finishes with a nice dusty tannin fade and elements of mocha/bittersweet chocolate.  Pair this cellar worthy cabernet with a pepper crusted T-bone steak topped with blue cheese crumbles or a black mission fig, goat cheese pizza with arugula.  Mushroom pot pie would be another lovely pairing.

Tasting notes

Dark, rich fruit aromas of plum, cranberry and cassis. Also, notes of mocha, bay laurel and subtle spiciness. Palate: Big, broad shouldered with slight chalky tannins. Bright berry and dark fruit flavors. Elements of dark, ripe plum and tart cherry extend nicely through the middle. Finishes with a nice dusty tannin fade and elements of mocha/bittersweet chocolate. Pair this cellar worthy cabernet with a pepper crusted T-bone steak topped with blue cheese crumbles or a black mission fig, goat cheese pizza with arugula. Mushroom pot pie would be another lovely pairing. 

Vintage2013
VarietalCabernet Sauvignon
Varietal Composition100% Cabernet Sauvignon
Harvest Date10/15/2013
Acid.63 g / 100 ml
PH3.7
Alcohol15.10%
Volume1.5 liter
Bottling Date05/01/2016

Overlooking the Cachagua region of Carmel Valley, ("Cachagua" is said to be an Indian derivative of the French "cacher" and the Spanish "agua" meaning ‘hidden waters’) and framed by the dramatic surrounding hills, lie the beautiful mountain vineyards of the Heller Estate. The 120 acres of Cabernet Sauvignon, Merlot, Cabernet Franc, Chardonnay, Chenin Blanc and Pinot Noir are planted at an altitude of 1200 - 1500 feet, producing rich, luscious grapes, which result in outstanding premium wines. The vineyards are certified 100% organic. Neither herbicides nor pesticides are used in the production of the grapes. This certification was granted after three vintages of clean farming, although the vineyards have always employed organic methods throughout the years.  

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Price $200.00 / bottle
  
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